Imported Black Grapes feature a velvety color and sweet flavor. Black grapes offer loads of nutrients and antioxidants that promote overall health and well being. They contain carotenoids such as lutein and zeaxanthin that help in maintaining good eyesight. Moreover, they are rich in vitamin C, vitamin K, vitamin A and a variety of flavonoids and minerals that boost immunity. Apart from being relished as a fruit or in salads, black grapes can also be cooked in a variety of ways to make sauces, jams and desserts.
Contain carotenoids such as lutein and zeaxanthin
Rich in vitamin C, vitamin K, vitamin A and a variety of flavonoids and minerals